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sous chef in Oklahoma City

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  1. CHEF, SOUS - HRLY (FULL-TIME) Job at Compass Group Holdings PLC

    We have an opening for a full-time Chef, Sous position. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service...

  2. Food & Beverage Director at NCLH Corporation

    Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

  3. Sous Chef / Kitchen Manager at P.F. Chang's

    As Sous Chef, you will be a primary “go-to” for the kitchen staff. You’ll work alongside at least one other Sous Chef while reporting to the Executive Chef...

  4. Dining Services Coordinator at Brookdale

    Catering event planning, catering guest service, dining, dining room manager, dining service programs, dinning room, food, food service, hospitality, management...

  5. Sous Chef/Kitchen Supervisor at Chesapeake Energy Arena

    Please submit your application to be considered for future Sous Chef/Kitchen Supervisor opportunities. We may not have job openings at this moment, but we are...

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    1. Executive Sous Chef - Upscale Concepts

      *Restaurant Sous Chef Popular and successful upscale restaurant looking for a Sous Chef / Kitchen Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry. This exciting opportunity for the right Sous Chef / Kitchen Manager offers great training, great compensation & benefits, and much more! A ...

    1. Executive Sous Chef (Oklahoma City Renaissance) at John Q. Hammons Hotels & Resorts

      Prefer Level-4 hotel experience as Banquet Chef and Sous Chef. Assist Executive Chef and replace in absence....

    1. Sous Chef at Riverside Hotel

      To provide culinary, administrative, and leadershipassistance to the Executive Chef. Assist the Executive Chef in the design and implementation of menus....

    1. Sous Chef (Shipboard) at Princess Cruises

      Princess Cruises has excellent shipboard opportunities for Sous Chefs . Successfully supervises production schedule and Galley manning by section, coordinating...

    1. Sous Chef at Arizona Grand Resort

      And perform all other duties as assigned by the Lobby Grill Chef, Executive Chef and/or the General Manager. The Lobby Grill Sous Chef will train, supervise and...

    1. Sous Chef at Catering St. Louis, Inc.

      Supervise kitchen staff on a daily basis Maintain clean and organized facility Solve problems quickly and efficiently Must follow company policies and

    1. Sous Chef at EBG, LLC

      Maintaining impeccable personal hygiene as well as high work and safety standards in the workplace is incredibly important for all chefs....

    1. Sous Chef at Parx Casino

      When executive chef is absent). Make recommendations to the Executive Chef. Assume role of executive chef as directed (e.g....

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. As our Executive Sous Chef Pastry & Bakery you will be a part of our exciting, high-volume shipboard...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Minimum of five years’ experience as a Sous Chef in an upscale hotel, resort, cruise ship or convention banqueting service...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Sous Chef. Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

      1. Line Cook at Oklahoma State Fair

        Position Title: Line Cook Department: Food and Beverage Reports to: Sous Chef/ Kitchen Supervisor/ Lead Cook Responsibilities: Coordinating food orders to...

      2. Kitchen Supervisor (full-time) at Arizona Grand Resort

        Any other tasks as assigned by the Executive Banquet Chef, Sous Chef and/or the General Manager. Plan utilization of product with Banquet Sous Chef for Three...

      3. Assistant Director, Catering Operations at Spartan Shops

        Provides direct supervision to Catering Lead, Sous Chef, Sales Coordinator, Sales Manager, and temporary casual and student staff....

      4. Project Director at IntraHealth International, Inc.

        Sous l’autorité et la supervision directe du Chef de Mission/Directeur Pays, le Directeur de Projet aura pour rôle de coordonner et de gérer toutes les...

      5. Sous Chef/Banquet Chef at OKLAHOMA STATE FAIR

        Banquet Chef and Sous Chef:. Prefer experience as Banquet Chef and Sous Chef. Assist Executive Chef and replace in absence....