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executive chef in Oklahoma City

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  1. Executive Chef V at Delaware North Companies

    Experience in high volume multi-unit operations or hospitality environment. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader...

  2. Sous Chef at Delaware North Companies

    The successful associate will be responsible for assisting Executive Chef with daily supervision and production of the Concessions and Chophouse kitchen...

  3. Sous Chef at Delaware North

    The successful associate will be responsible for assisting Executive Chef with daily supervision and production of the Concessions and Chophouse kitchen...

  4. Executive Chef V at Delaware North

    Experience in high volume multi-unit operations or hospitality environment. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader...

  5. Culinary Director at Sagora Senior Living

    2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Associates degree in hospitality management or related area...

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    1. Executive Chef - Upscale Fine Dining Restaurant

      *Executive Chef - Wichita, KSImmediate opportunity for a skilled Executive Chef with one of the most beautiful restaurants in the region, and a top-rated upscale concept in Wichita! Looking for a professional Executive Chef whom wants to be part of a premier dining experience with a high volume upscale restaurant group, with a scratch kitchen concept. This exciting opportunity for the right ...

    1. Food and Beverage Manager at Delaware North

      Menu planning and design in coordination with Executive Chef, Restaurant Manager and others. Bachelors’ degree in hospitality management or related preferred....

    1. Executive Chef

      A private Country Club in North Central Oklahoma has an opening available for an Executive Chef. Candidates for this position must have a strong culinary background in fine dining food and beverage environments.Job Requirements:· Applicants must possess a minimum of 2 years of current experience as an Executive Chef in an upscale restaurant atmosphere.· Some experience with profit and loss ...

    1. Food and Beverage Manager at Delaware North Companies

      Menu planning and design in coordination with Executive Chef, Restaurant Manager and others. Bachelors’ degree in hospitality management or related preferred....

    1. Line Cook and Prep Cook at Crescent Hotels & Resorts

      6 months- 1 year experience in kitchen, preferably in hospitality setting. Prepare food items in accordance with production requirements and quality standards...

    1. Executive Chef at Cypress Hospitality Group

      Cypress Hospitality Group. The right chef must have:. Growing restaurant group is the South is looking for an exceptional Executive Chef for their French...

      1. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

      2. Cook – Sushi at NCLH Corporation

        Passionate about hospitality and customer service driven. He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive...

      3. Executive Chef at Royal Caribbean Cruises Ltd.

        Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

      4. Sous Chef at Royal Caribbean Cruises Ltd.

        Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

      5. Executive Sous Chef at Royal Caribbean Cruises Ltd.

        Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....